@ZhongxiaoRoadNightMarket @Taichung *LuWei is *StreetFood *Buffet of Braised meats, vegetables, and *noodles picked with tongs, to be heated in broth *Soup

Shanghainese *Xiaolongbao renown @TaiPei @DinTaiFungTaipei filled with pork and a solid meat aspic that melts into *soup when heated. Can add *Crab *Roe

Shanghainese *Xiaolongbao renown @TaiPei @DinTaiFungTaipei filled with pork and a solid meat aspic that melts into *soup when heated. Can add *Crab *Roe

*duck @DuckZhen @Kaohsiung cited by Singapore Michelin Guide. Recommended by Chef Lanshu Chen of Le Mout. Sliced *duck with *rice and a bowl of duck innards *soup

*TaiwaneseBeefNoodle *BeefNoodleSoup @Kaohsiung @GangYuanBeefNoodles *Soup *NoodleAlert

*TaiwaneseBeefNoodle *BeefNoodleSoup red-braised *beef slow-cooked in *soysauce *beef *broth, vegetables, and Chinese wheat *noodles W Pickled *mustardgreens @TaoYuanStreetBeefNoodleShop @Taipei @Kaohsiung @GangYuanBeefNoodles *Soup *NoodleAlert