150-year-old @OldCountryInn Wiener *Schnitzel & my first *Sauerbraten. *RoastBeef marinated 3-10 days in *vinegar or *wine, water, *herbs & spices, then roasted. Austrian dumplings (*Semmelknodel) too filling. Can sub it with *Spatzle *egg *Pasta

 

 

 

Vinegar

(*Vinegar)

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