@HopiReservation *Hopi *BlueHighways *WilliamLeastHeatMoon lasted here for 10 centuries by using tiny terraced plots that catch spring rain and produce a desert-hardy species of blue *corn, as well as *squash *onions *beans *peppers *melons *apricots

*FriedChicken *okra *pickles *onions @EischensBar (1896) oldest bar in Oklahoma @OkarcheOK The menu is literally eight items. Signature menu item was developed in the 1960s by George “Boog” Eischen, who also worked as a butcher at *IGA next door

4th to 6th century *Copts (early Christians) were largest religious group, needed *vegetarian food for fasting, creating *Falafel *Taamiiya @Cairo made from *Fava with *Garlic *Parsley *Sesame Seeds *Onions *pepper *Cumin *Coriander

*SoulFood *SouthernCuisine For *NewYears *Pigs *Trotters Feet @Philadelphia *Chicken or *Vegetable *Broth *Garlic *AppleCider *Vinegar *WorcestershireSauce *HotSauce *RedPeppers *GreenPeppers *Celery *Onions *Butter *CornStarch

@PhnomPenh *Pleahsachko grilled *Beef *Salad flavored with Fermented *Fish paste tossed with *onions *Herbs like *Mint or *Basil Also shaved *radish, crushed roasted *peanuts