Bartender *GiuseppeCipriani & patron *HarryPickering@HotelEuropaVenice (1820) opened @HarrysBar (1931) In Dec 1951, *AllanArbus*DianeArbus met other New Yorkers @VEnice*AnthonyBourdain was here. Very expensive.
Bartender *GiuseppeCipriani & patron *HarryPickering@HotelEuropaVenice (1820) opened @HarrysBar (1931) In Dec 1951, *AllanArbus*DianeArbus met other New Yorkers @VEnice*AnthonyBourdain was here. Very expensive.
Transfiguration of Christ (1487) by *GiovanniBellini*Bellini invented @HarrysBar by founder *GiuseppeCipriani 1934-48 named for him because toga on saint matched pink bellini.
*Bellini (white peach purée & *Prosecco, raspberry or cherry juice chilled glass) *Cipriani named for *GiovanniBellini (c. 1430 – 26 November 1516) painting @Venice of saint with pink toga. Invented 1934-48 by *GiuseppeCipriani founder @HarrysBar
St. Augustine in His Study (1502) *Carpaccio named for painter *VittoreCarpaccio due to red hues of his paintings matching dish. Based on carne cruda all'albese @PiedmontItaly Invented @HarrysBar 1950 by *GiuseppeCipriani
*Carpaccio was named for painter *VittoreCarpaccio due to the red and white of his paintings matching the dish. Based on carne cruda all'albese @PiedmontItaly Invented @HarrysBar 1950 by *GiuseppeCipriani